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Level 3 Award in HACCP for Food Manufacturing and Catering

Smart Training Solutions
Smart Training Solutions

Detailed information

Type:Courses
Method:In a classroom
Duration:1 Day

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Course program

The CIEH Level 3 Award in HACCP for Food Manufacturing and Catering programme covers the following topics:

* Policies, controls and standards
* Codex principles of HACCP
* Food safety management tools

The HACCP process and its role within food manufacturing
How to develop, monitor and evaluate HACCP-based systems

Course location

Smart Training Solutions

Smart Training Solutions offers high quality health and safety training and food hygiene training, development and consultancy services to organisations and individuals throughout the UK and globally.

Experienced, friendly tutors run relaxed yet comprehensive health and safety training and food hygiene training courses, carefully designed to both stimulate and educate attendees. Professional consultants offer unbiased advice and guidance on the best legal, practical and cost-effective solutions for your needs.

We aim to exceed customer expectations wherever possible and are proud that our ever-increasing client base speaks for itself.

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